because the best of you make up the best of us


Get the dish on working with us

You don’t get to serve DFW’s Best Shuckin’ Seafood without working at it! Our kitchen staff gets to work at 7am to prepare the freshest seafood in town.


And energy? Oh, we have that to spare. Our restaurants are full of vitality, color and life no matter the time of day. If you’re looking to work in an environment that’s fun, lively, unpretentious and engaging, you’ll feel right at home! Since the early 80’s to today, our motto has always been “lights down, music up”. This means you can find us feeding our guests the exciting, upbeat, edgy energy that exudes from our restaurant and badass team members.
Come be a part of it all! We’ d love to have you.

Bring more than just food to the table

Our team brings the food and the energy to the table

You are the appetizer that kicks it all off

Our cashiers bring smiles that make your experience great from the start

We’ve got great taste and so do our cooks

Bring order to the chaos with family recipes you’ll love as much as we do

We treat employees like family

Many in our upper management have been with us for years.

We like to let loose at Shucks

No experience necessary. We like to teach from within!

Be a part of the team bringing the spice to you

Join our restaurant management team.


Get your fill of reasons to join us?

Walk-in applications are the best way to apply and land the job!
We interview on-site Monday-Thursday 2 pm-5 pm at most locations.
Complete the form below so we’ve got a little more information on what you’re looking for:

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