Due to COVID-19, the ﬂuidity of every hour and the regulations mandated by surrounding governments, we as a company have shifted to the to-go business.
Along with all the sanitization measures we have already implemented (See below), Aw Shucks and Big Shucks will take the following measures:
We will be operating on temporary hours based on to-go business and demand and will be updating our community as any change unfolds.
We oﬀer select family meal options for either pick-up curbside at select locations or for delivery. Follow us on social media for updates to our meal options or give us a call.
If you should choose delivery we are pleased to oﬀer alcohol add-ons! Including beer and wine. To-Go delivery with alcohol must be placed by calling your local Shucks. One of our team members will deliver to your doorstep. *Alcohol will not be oﬀered through our third party delivery partner, DoorDash.
Our hearts go out to all of those aﬀected.
We want to continue to be your go to Seafood favorite. We're on-call for your pick-up to-go orders and delivery! Our third party partner, ChowNow, is also a great alternative if you prefer to stay in the comfort of your own home. You can place your order with ChowNow here for Aw Shucks and here for Big Shucks.
We are following the CDC closely and taking their guidance on all relevant issues. Currently, they recommend regular sanitizing and hand washing as one of the most important preventative measures. As the CDC updates their recommendations, we will change our processes quickly.
We are closely monitoring the current state of the Coronavirus. We understand the extreme importance of proper health & sanitization in the food industry. As part of our normal practices, we will continue to follow all proper food safety procedures, sanitizing our surfaces continuously throughout the day. Our team members are required to wear gloves when preparing food & wash hands frequently. Our focus is on continuing to provide the highest level of food & service to our guests.
To increase precaution, we are taking the following steps:
Asking all employees to inform management if sick and to stay home.
Employees must wash hands upon arrival to work & all necessary times throughout their shifts.
Oﬃcial CDC disinfectant protocol has been addressed with each restaurant.
Additional hand washing signage from the CDC with step-by-step instructions placed in every bathroom & wash station.
Hand sanitizer will be added to our counter stations, bathrooms, service stations & any other areas deemed necessary.
All catering orders will no longer remove pan lids upon arrival.